Reduction of the risk of milk fever and downer cow syndrome
Reduction of the risk of milk fever and subclinical hypocalcaemia
Stabilization of the gastrointestinal tract
Udder care gel
Reduction of the risk of ketosis and support for nutritional imbalance in dietary transition
Stabilisation of the gastrointestinal tract
Reduction of the risk of ketosis and fatty liver
Reduction of the risk of hypomagnesemic tetany
In the aim to inhibits milk secretion and to make easier drying off
Long-term supply of cattle with trace elements and vitamins
Postpartum drench